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Mycotoxin Analysis

Protect your grains, spices, nuts, processed foods and agricultural products from harmful fungal metabolites like aflatoxins and ochratoxins. Our validated LC-MS/MS and ELISA methods provide reliable quantification of multiple mycotoxins, helping you meet export and regulatory limits.

  • Aflatoxins (B1, B2, G1, G2, M1)
  • Citrinin
  • Cytochalasin E
  • Sterigmatocistin
  • HT2 Toxin
  • Vomitoxin/Deoxynivalenol (DON)
  • Ochratoxin
  • T2 Toxin
  • Nivalenol
  • Patulin
  • Zaeralenone

Connect Our Team

Have a question, need a quote, or ready to schedule testing?
Our team of food safety experts is here to help.